The Foundational Economy is relevant to both policy-makers and place-makers. Cynnal Cymru works with both to explore and explain why this part of the economy matters to sustainability.
Explore our case studies
The case studies below share insights into some of the different approaches that have been taken to support the foundational economy in Wales and to reshape or strengthen its sectors and communities.
Food sector case studies
The Welsh Government’s “Backing Local Firms Fund” has financed various projects in the food sector to increase the amount of Welsh food served on public plates. The grant aims to support local food producers and suppliers in providing local, sustainable, and healthy food to schools, hospitals, and other public sector institutions. By promoting the production and consumption of local food, we can reduce our environmental impact and encourage sustainable practices in Wales.
The examples in the case studies below give a flavour of the projects supported by the Fund – their successes, challenges and above all learning, about how best the foundational economy in their area or sector can be supported.
All case studies
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